In this modern age, we often choose convenience over healthier living. Drinking bottled water, for example, is not only harmful to the environment but also poses health risks. Isn’t it better to follow the old practice instead bottled water and get benefits of copper vessel water .
Ayurvedic texts recommend naturally purified water stored in copper because copper is believed to have antimicrobial, antioxidant, anti-carcinogenic, and anti-inflammatory properties. It is an essential mineral for our body and medical studies have proved the benefits of drinking water stored in copper jugs. According to microbiologists and research studies carried out at the Trans-Disciplinary University, Bangalore, jugs or water containers made of copper can combat many water-borne diseases. It is suggested that developing countries use these vessels instead of the cheaper plastic containers.
In these days of modern technology, we rarely, if ever, would dare to drink water directly from the tap or a pond as we are aware that it is unsafe due to the presence of disease-causing bacteria, viruses, etc. To make water fit enough to drink, today we have UV filters and RO water purifiers. However, conventional water-treatment methods such as chlorination, filtration, and energy-intensive boiling are impractical in the rural areas and urban slums of developing countries. In such a world, storing drinking water in copper vessels might sound old-fashioned.
The science behind the storage of water in copper vessels and its benefits might be as follows:
Ayurveda texts suggest that water stored in a copper vessel( naturally purified water) can balance all three doshas in your body (Vata, Kapha, and Pitta). Drinking a glass of water from a copper vessel (at room temperature) has the following benefits:
1. Antibacterial Features
Strong antibacterial effects of copper have been proven demonstrated to help remove dangerous infections caused by viruses, fungi, and bacteria. Research has indicated the storing water inside copper jars for no less than of 8 hours significantly diminishes the existence of detrimental bacteria such as S. aureus and E. coli in the water.
2. Healthier digestive wellness
Drinking water using copper cups can help to facilitate better digestion. In addition to reducing discomfort and assisting in belly cleansing and cleansing, copper can also promote peristalsis, the regular movement of the muscles of the stomach. Improved digestion and nutrition intake could come from approach.
3. Losing Weight
Weight loss may be facilitated by the dissolution of fat cells, that can be helped by copper. Drinking water from copper-plated containers might boost metabolic processes, causing the body to eliminate fat more rapidly.
4. Anti-inflammatory in nature traits
Strong anti-inflammatory effects are exhibited by copper. Individuals with arthritis and other infectious diseases can benefit from it as it assists to reduce irritation in the tissues of the body.
5. Vitality of the Heart
Copper aids in heart rate and arterial pressure regulation. Additionally, it improves the beneficial cholesterol and diminishes negative cholesterol levels, all of which may improve the heart’s condition.
6. Improved Mental Ability
The mineral copper must exist for the cerebral cortex to be functioning effectively. It stimulates the manufacturing of phospholipids, which are needed for the development of the layers of myelin, which envelop neuron and enhance signal propagation.
Water stored in a copper jug is good in many ways for our health and well-being. To experience the incredible results of using copper vessels, you simply need to pour water into a copper jug, keep it overnight, and drink the positively charged water early morning or 2-3 times a day, that is more than enough to reap its benefits. Do not refrigerate that water. Wash the copper pot regularly with fresh lemon or a paste made out of salt and tamarind.
Copper was a few of the first metals that were utilized by humanity for beneficial and medical uses; its use stretches back to about 5,000 BC. The Smith Papyrus, written around 2,600 BC, recounts how it was utilized to repair cardiac breaks and cleanse water in ancient Egypt. Copper was additionally utilized among the Greek, Roman, and Aztec empires for controlling infections and cleanliness. The Charaka Samhita, an Indian pharmaceutical dissertation from 300 BC, discussed how metal cleans water and inhibits the growth of harmful bacteria. The copper was a frequent disinfectant before the 1930s witnessed the invention of antibiotics. The growing number of superbugs that are resistance to pharmaceuticals brought back fascination with copper’s antibacterial characteristics, particularly have been confirmed by current research.
When water is stored in a copper vessel for about 16 hours, copper, in very small quantities, gets dissolved in water. This process, known in scientific parlance as the “oligodynamic effect” has the power to destroy a wide range of molds, fungi, algae, and harmful microbes due to its toxic effects on living cells. Studies have indicated that the disease-causing E.coli bacteria gets completely killed within 12 hours of inoculation into water stored in copper pots.
The copper content of water which reaches levels of about 190 µg/L is well within the permissible limits set by the World Health Organization and, thus, remains safe for drinking. After 16 hours, a slight increase in the pH of water from 7.83 to 7.93 occurs in copper pots due to which the taste of water might change a little while the physicochemical parameters remain unchanged.
Since copper pots may not be affordable to many, viable contraptions were designed using copper to provide a cost-effective, decentralized purification method to the rural and urban population. A copper coil device was developed, which costs a fraction of a copper pot but works equally well. This handy device has the flexibility to be used in any container and is durable, easy to use, and maintained. Research evidence suggests that it works well under laboratory conditions and is safe. Seven villages in Ramanagara district, Karnataka, were identified as study sites since the microbial quality of the source water (borewell) was of poor quality, with coliform and E. coli contamination.
If you’re interested in practicing the aforementioned all-natural solutions under our guidance, feel free to get in touch with us for personalized Ayurveda Consultations and more.
Wellness Garden is your committed partner in seeking comprehensive natural and holistic therapies to address all your pain and wellness requirements. Our approach encompasses the entirety of your body, mind, and environment, integrating body, mind, and nutrition therapy and various other techniques.
Whether you’re facing physical or mental health concerns, life hurdles, or simply aiming to enhance your overall well-being, we’re here to provide the support you need. Get in touch with us to explore the possibilities and embark on your journey towards holistic therapy and improved health.
Copper vessels have been used since ancient times.
The use of copper by human civilization dates back to around 5,000 BC. The Smith Papyrus, the Egyptian medical text written around 2,600 BC, describes the application of copper to sterilize chest wounds and drinking water. Greeks, Romans, and Aztecs used the metal or its compounds for the treatment of chronic infections and hygiene in general. Ancient Indian ayurvedic text Charaka Samhita (300 BC) mentions how copper kills fatal microbes, including its role in the purification of drinking water.
The use of copper as an antimicrobial agent was quite prevalent until the arrival of antibiotics in the 1930s. Now antibiotic-resistant superbugs are ubiquitous in hospitals, nursing homes, food processing plants, and animal-breeding facilities. This has spawned renewed interest in copper which is believed to be the first metal used by mankind. Today, copper’s stellar role in killing dangerous microbes has been rediscovered by modern science.
How does Copper help in killing disease-causing microbes in Water?
When naturally purified water is stored in a copper vessel for about 16 hours, copper, in very small quantities, gets dissolved in water. This process, known in scientific parlance as the “oligodynamic effect” has the power to destroy a wide range of molds, fungi, algae, and harmful microbes due to its toxic effects on living cells. Studies have indicated that the disease-causing E.coli bacteria gets completely killed within 12 hours of inoculation into water stored in copper pots.
The copper content of naturally purified water which reaches levels of about 190 µg/L is well within the permissible limits set by the World Health Organization and, thus, remains safe for drinking. After 16 hours, a slight increase in the pH of water from 7.83 to 7.93 occurs in copper pots due to which the taste of water might change a little while the physicochemical parameters remain unchanged.
A low-cost device for Safe Drinking Water
Since copper pots may not be affordable to many, viable contraptions were designed using copper to provide a cost-effective, decentralized purification method to the rural and urban population. A copper coil device was developed, which costs a fraction of a copper pot but works equally well. This handy device has the flexibility to be used in any container is durable, easy to use, and maintains naturally purified water. Research evidence suggests that it works well under laboratory conditions and is safe. Seven villages in Ramanagara district, Karnataka, were identified as study sites since the microbial quality of the source water (borewell) was of poor quality, with coliform and E. coli contamination.
If you’re interested in practicing the aforementioned all-natural solutions under our guidance, feel free to get in touch with us for personalized Ayurveda Consultations and more.
Continue to the Table of Contents and explore what Wellness Garden has to offer in the concluding section.
Wellness Garden is your committed partner in seeking comprehensive natural and holistic therapies to address all your pain and wellness requirements. Our approach encompasses the entirety of your body, mind, and environment, integrating body, mind and nutrition therapy and various other techniques.
Whether you’re facing physical or mental health concerns, life hurdles, or simply aiming to enhance your overall well-being, we’re here to provide the support you need. Get in touch with us to explore the possibilities and embark on your journey towards holistic therapy and improved health.
Disclaimer: This information is provided for educational purposes and should not be construed as medical advice. Please consult with healthcare practitioners before undertaking any changes in wellness routines or adding new therapies.
